- 2019.12.18
- 
						Japan 229th Food Safety Group
- 2019.12.11
- 
						Japan Reduces HPAI Zone Restrictions on Poultry and Eggs
- 2019.12.06
- 
						Japan Revises Sanitary Certificate Requirements for Fresh Oyster Imports
- 2019.11.27
- 
						MAFF Guidance for the Handling of Genome Edited Organisms under the Cartagena Act
- 2019.11.14
- 
						Japan Translates Amended Japanese Agricultural Standards Act
- 2019.11.11
- 
						Japan Proposed Amendments to the Food Sanitation Act Concerning Utensils Containers and Packaging
- 2019.11.08
- 
						Japan Proposes to Enforce Phytosanitary Certificate Requirement for Certain Agricultural Imports
- 2019.11.06
- 
						Biofuels Annual
- 2019.11.06
- 
						Japan Proposes Amendments to its Phytosanitary Certificate Requirements
- 2019.11.05
- 
						Japan 228th Food Safety Group

