United States Department of Agriculture
Foreign Agricultural Service (FAS)
Animal and Plant Health Inspection Service (APHIS)
U.S. Embassy & Consulates in Japan

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GAIN Reports

2024.09.25

Grain and Feed Update

FAS/Tokyo estimates lower wheat and barley production in Marketing Year (MY)2024/25 from the previous year as unfavorable weather conditions and disea……

2024.09.23

Retail Foods Annual

The retail industry in Japan remained stable despite the continued strength of the U.S. dollar vs. the Japanese yen. To drive demand, retailers have s……

2024.09.20

Japan Registered Foreign GI Products to Boost Exports

On August 27, 2024, Japan’s Ministry of Agriculture, Forestry, and Fisheries (MAFF) registered geographical indication (GI) protection for Pineapple H……

2024.09.17

Rice Supply Shortage Disrupts Consumers in Japan

Throughout summer 2024, Japan has been grappling with a table rice shortage resulting in empty supermarket as demand outpaced production for the last ……

2024.09.12

Livestock and Products Annual

FAS/Tokyo forecasts cattle inventory expands in 2025 on greater cow beginning stocks and a moderate pace of slaughtering from 2024. Despite a drop in ……

2024.09.04

Poultry and Products Annual

FAS/Tokyo projects that in 2024 as well as 2025 Japan’s annual poultry production will expand to meet strong demand for domestically produced chicken.……

2024.08.20

Stone Fruit Annual

Japan’s fresh cherry production has been substantially impacted by a changing climate. Fresh cherry production in the 2024/25 marketing year (MY) is e……

2024.08.09

Japan Launches Greenhouse Gas Reduction Labeling System for Agricultural Products

On March 1, 2024, the Japan Ministry of Agriculture, Forestry and Fisheries (MAFF) launched a greenhouse gas (GHG) reduction labeling system for 23 do……

2024.07.26

USJTA TRQ Allocation and Fill Rates in JFY2023

The U.S.-Japan Trade Agreement, which entered into force on January 1, 2020, improved market access for U.S. products through the creation of tariff-r……

2024.07.25

Japan 261st Food Safety Group

The Consumer Affairs Agency (CAA) of Japan proposed three sets of revisions. First, to Japan’s maximum residue levels for 16 agricultural chemicals (C……

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