United States Department of Agriculture
Foreign Agricultural Service (FAS)
Animal and Plant Health Inspection Service (APHIS)
U.S. Embassy & Consulates in Japan

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Market Research
GAIN Reports

2016.12.27

Food Processing Ingredients

2016.12.27

Exporter Guide Update 2016

2016.12.26

Japan’s Draft 2020 Olympic Sourcing Code Out

2016.12.16

Expanded Country of Origin Labeling (COOL) for

2016.12.15

Japan Moves Forward on Expanded COOL Requirements

2016.10.25

Draft Country of Origin Labeling (COOL) for Ingredients Developed

2016.10.05

Japan Now Requires Bifenthrin Testing for U.S. Celery

2016.10.03

Japan is Considering Expanding COOL Requirements for Ingredients

2016.09.15

Japan proposes the revision of MRLs for 10 agricultural

2016.07.14

Japan Moves Closer to Abolishing Domestic BSE Testing

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